Potluck Casserole

Name: Potluck Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. noodles; 2 Tbsp. butter; 1 tsp. salt; 1/8 tsp. pepper; 6 small chopped onions; 1 c. cottage cheese; 3/4 c. shredded sharp cheese; 1 lb. ground beef; 1/4 tsp. garlic salt; 1 can tomato sauce; 1 c. sour cream

Eats Now Editorial Team · 1023 kcal · Meat & Poultry

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Potluck Casserole – a delicious recipe with noodles, butter, salt, pepper, onions, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. noodles
2 Tbsp. butter
1 tsp. salt
1/8 tsp. pepper
6 small chopped onions
1 c. cottage cheese
3/4 c. shredded sharp cheese
1 lb. ground beef
1/4 tsp. garlic salt
1 can tomato sauce
1 c. sour cream

1
Cook noodles; rinse and drain.
2
Brown meat in butter, salt, pepper, garlic salt, onions and tomato sauce.
3
Simmer for 5 minutes.
4
Combine cottage cheese and sour cream with noodles. Alternate layers of noodles with mixture of meat, beginning with noodles and ending with meat.
5
Top with shredded cheese.
6
Bake at 350u00b0 until cheese is melted or browned.

1023

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (8 oz.) pkg. noodles, 2 Tbsp. butter, 1 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Potluck Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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