How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes With Sage And Parmesan Cheese Recipe?

You need 7 ingredients. The key ingredients include: 4 large potatoes, well scrubbed, 2 qts boiling salted water, 1/3 c. butter, 1 1/2 tsp. dry sage leaves, and more.

Is Potatoes With Sage And Parmesan Cheese Recipe suitable as general?

Yes, Potatoes With Sage And Parmesan Cheese Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatoes With Sage And Parmesan Cheese Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes With Sage And Parmesan Cheese Recipe

Name: Potatoes With Sage And Parmesan Cheese Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, well scrubbed; 2 qts boiling salted water; 1/3 c. butter; 1 1/2 tsp. dry sage leaves; 3/4 c. freshly grated Parmesan cheese; 1/2 tsp. cracked black pepper; salt, to taste (if needed)

Try this homemade Potatoes With Sage And Parmesan Cheese recipe the whole family will love. Made with potatoes, water, butter and sage. Easy step-by-ste…

This Potatoes With Sage And Parmesan Cheese relies on simple, everyday ingredients such as qts boiling salted water, butter, dry sage leaves and cracked black pepper. It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 large potatoes, well scrubbed
2 qts boiling salted water
1/3 c. butter
1 1/2 tsp. dry sage leaves
3/4 c. freshly grated Parmesan cheese
1/2 tsp. cracked black pepper
salt, to taste (if needed)

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Quick Info

Servings
4 servings
Calories
415 kcal
Category
General

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