How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes With Egg, Fennell & Smoked Salmon?

You need 11 ingredients. The key ingredients include: 1 lb potato, newly boiled, ¾ cup fresh dill, stems removed, 4 hard-boiled eggs, 1 fennel bulb, and more.

Is Potatoes With Egg, Fennell & Smoked Salmon suitable as seafood?

Yes, Potatoes With Egg, Fennell & Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potatoes With Egg, Fennell & Smoked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes With Egg, Fennell & Smoked Salmon Recipe

Name: Potatoes With Egg, Fennell & Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, newly boiled; ¾ cup fresh dill, stems removed; 4 hard-boiled eggs; 1 fennel bulb; 12 lb smoked salmon; ¾ cup cream; 1 lemon, juice of; salt; pepper; sugar, to taste; 1 dash freshly ground nutmeg

Try this homemade Potatoes With Egg, Fennell & Smoked Salmon recipe the whole family will love. Made with potato, fresh dill, eggs and fennel. Easy step…

This Potatoes With Egg, Fennell & Smoked Salmon relies on simple, everyday ingredients such as potato, newly boiled, fresh dill, stems removed, hard-boiled eggs and fennel bulb. It comes together quickly and makes 4 servings, at about 3222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

3222

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potatoes With Egg, Fennell & Smoked Salmon

Tips for the best results

Variations & substitutions

My Personal Notes

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