Potatoes O'Brien

1. 1

   Boil potatoes in water 20 to 25 minutes, or until tender. Remove from heat and add cold water until potatoes are cooled slightly.

2. 2

   Peel and cut into 1-inch cubes.

3. 3

   In a large nonstick skillet, saute onions and green pepper in oil until tender.

4. 4

   Add potatoes and sprinkle with black pepper and paprika.

5. 5

   Cook over medium heat 10 minutes, or until potatoes are browned, stirring frequently.

6. 6

   Serve hot.

No additional tips available.