How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes In Beer(Low-Fat Recipe) ?

You need 6 ingredients. The key ingredients include: 3 lb. red potatoes, peeled and thinly sliced, 1 large onion, peeled and thinly sliced, 4 Tbsp. flour, 8 oz. grated Swiss cheese, and more.

Is Potatoes In Beer(Low-Fat Recipe) suitable as general?

Yes, Potatoes In Beer(Low-Fat Recipe) falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatoes In Beer(Low-Fat Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes In Beer(Low-Fat Recipe) Recipe

Name: Potatoes In Beer(Low-Fat Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. red potatoes, peeled and thinly sliced; 1 large onion, peeled and thinly sliced; 4 Tbsp. flour; 8 oz. grated Swiss cheese; salt and freshly ground pepper; 1 (12 oz.) can beer

Potatoes In Beer(Low-Fat Recipe) – a delicious recipe with red potatoes, onion, flour, Swiss cheese, salt, beer. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. red potatoes, peeled and thinly sliced
1 large onion, peeled and thinly sliced
4 Tbsp. flour
8 oz. grated Swiss cheese
salt and freshly ground pepper
1 (12 oz.) can beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
General

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Potatoes In Beer(Low-Fat Recipe)

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