How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes Hashed In Cream?

You need 8 ingredients. The key ingredients include: 4 1/2 tablespoons butter, 2 teaspoons flour, 1 1/2 cups whipping cream, 1 1/4 teaspoons salt, and more.

Is Potatoes Hashed In Cream suitable as general?

Yes, Potatoes Hashed In Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatoes Hashed In Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Hashed In Cream Recipe

Name: Potatoes Hashed In Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 tablespoons butter; 2 teaspoons flour; 1 1/2 cups whipping cream; 1 1/4 teaspoons salt; 1 teaspoon fresh ground black pepper; 2 tablespoons chopped green onions; 1/4 teaspoon nutmeg, fresh grated; 4 baking potatoes, baked,peeled and diced

Potatoes Hashed In Cream – a delicious recipe with butter, flour, whipping cream, salt, fresh ground black pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 tablespoons butter
2 teaspoons flour
1 1/2 cups whipping cream
1 1/4 teaspoons salt
1 teaspoon fresh ground black pepper
2 tablespoons chopped green onions
1/4 teaspoon nutmeg, fresh grated
4 baking potatoes, baked,peeled and diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
General

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Potatoes Hashed In Cream

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