How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes Braised In Saffron Stock?

You need 5 ingredients. The key ingredients include: 1 teaspoon saffron thread, 1/8 teaspoon powdered saffron, 1 liter chicken stock, 18 small potatoes (peeled and turned-see description above), and more.

Is Potatoes Braised In Saffron Stock suitable as meat & poultry?

Yes, Potatoes Braised In Saffron Stock falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potatoes Braised In Saffron Stock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Braised In Saffron Stock Recipe

Name: Potatoes Braised In Saffron Stock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon saffron thread; 1/8 teaspoon powdered saffron; 1 liter chicken stock; 18 small potatoes (peeled and turned-see description above); pepper

Potatoes Braised In Saffron Stock – a delicious recipe with saffron thread, powdered saffron, chicken stock, potatoes, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon saffron thread
1/8 teaspoon powdered saffron
1 liter chicken stock
18 small potatoes (peeled and turned-see description above)
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
620 kcal
Category
Meat & Poultry

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Potatoes Braised In Saffron Stock

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