How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes And Asparagus With Light Blue Cheese Vinaigrette?

You need 1 ingredient. The key ingredients include: ["3 tablespoons champagne vinegar", "2 tablespoons walnut oil", "1 teaspoon honey", "1/4 cup blue cheese", "4 yukon gold potatoes mediums, cubed", "1 pound asparagus thin stalks cut into 2"" pieces", "1/2 teaspoon salt", "1/4 teaspoon pepper"].

Is Potatoes And Asparagus With Light Blue Cheese Vinaigrette suitable as salads?

Yes, Potatoes And Asparagus With Light Blue Cheese Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potatoes And Asparagus With Light Blue Cheese Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potatoes And Asparagus With Light Blue Cheese Vinai

Name: Potatoes And Asparagus With Light Blue Cheese Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3 tablespoons champagne vinegar", "2 tablespoons walnut oil", "1 teaspoon honey", "1/4 cup blue cheese", "4 yukon gold potatoes mediums, cubed", "1 pound asparagus thin stalks cut into 2"" pieces…

Try this homemade Potatoes And Asparagus With Light Blue Cheese Vinaigrette recipe the whole family will love. Made with champagne vinegar, walnut oil, …

This Potatoes And Asparagus With Light Blue Cheese Vinaigrette is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

["3 tablespoons champagne vinegar", "2 tablespoons walnut oil", "1 teaspoon honey", "1/4 cup blue cheese", "4 yukon gold potatoes mediums, cubed", "1 pound asparagus thin stalks cut into 2"" pieces", "1/2 teaspoon salt", "1/4 teaspoon pepper"]

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Quick Info

Servings
4 servings
Category
Salads

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