Potatoes

Name: Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. onion; 1/2 c. celery; 1/4 c. butter; 1/4 c. flour; 2 1/2 c. milk; 2 Tbsp. chopped parsley; 1 tsp. salt; 1/4 tsp. pepper; 2 c. shredded Cheddar cheese; 4 c. cooked, cubed potatoes; 4 hard-boiled eggs, sliced; 3 c. cubed ham (optional)

Eats Now Editorial Team · General

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Potatoes – a delicious recipe with onion, celery, butter, flour, milk, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. onion
1/2 c. celery
1/4 c. butter
1/4 c. flour
2 1/2 c. milk
2 Tbsp. chopped parsley
1 tsp. salt
1/4 tsp. pepper
2 c. shredded Cheddar cheese
4 c. cooked, cubed potatoes
4 hard-boiled eggs, sliced
3 c. cubed ham (optional)

1
Cook onion and celery in butter until soft.
2
Stir in flour. Add milk and cook, stirring until mixture boils and is thickened. Stir in parsley, salt, pepper and 1 cup cheese.
3
Combine potatoes, eggs and ham in 3-quart casserole.
4
Pour sauce over potatoes and eggs; mix.
5
Top with remaining cheese.
6
Bake in 350u00b0 oven for 35 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. onion, 1/2 c. celery, 1/4 c. butter, 1/4 c. flour, and more.

Yes, Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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