How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen hash browns, thawed, 1/4 lb. melted butter (1 stick), 1 c. cream of chicken soup, 1 medium onion, diced, and more.

Is Potatoes suitable as soups & stews?

Yes, Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Recipe – Eats Now

Name: Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen hash browns, thawed; 1/4 lb. melted butter (1 stick); 1 c. cream of chicken soup; 1 medium onion, diced; 1 pt. sour cream; 1 (10 oz.) pkg. grated Cheddar cheese; 1/4 lb. melted butter (1 stick); 2 c. crushed corn flakes

Potatoes – a delicious recipe with frozen hash browns, butter, cream of chicken soup, onion, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (2 lb.) pkg. frozen hash browns, thawed
1/4 lb. melted butter (1 stick)
1 c. cream of chicken soup
1 medium onion, diced
1 pt. sour cream
1 (10 oz.) pkg. grated Cheddar cheese
1/4 lb. melted butter (1 stick)
2 c. crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potatoes

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