Potato With Kale

1. 1

   Scrub and steam until tender the potatoes.

2. 2

   In a large bowl, mash potatoes with oil and salt.

3. 3

   Steam onion just until soft. Wash kale, allowing water to cling to leaves.

4. 4

   Place kale in pan with onion and continue steaming, covered, until the kale is wilted.

5. 5

   Chop fine and mix with potatoes.

6. 6

   Place the mixture in an oven dish and bake at 350u00b0 to warm through and blend flavors.

* Per serving · 4 servings · Values may vary.

No additional tips available.