How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Vegetable Casserole Recipe?

You need 7 ingredients. The key ingredients include: 8-10 sm. red potatoes, cooked, 1 can cream of mushroom soup, 1/2 pkg. frzn peas, or possibly with onions, 1/4 teaspoon salt, and more.

Is Potato Vegetable Casserole Recipe suitable as soups & stews?

Yes, Potato Vegetable Casserole Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Vegetable Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Vegetable Casserole Recipe Recipe

Name: Potato Vegetable Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8-10 sm. red potatoes, cooked; 1 can cream of mushroom soup; 1/2 pkg. frzn peas, or possibly with onions; 1/4 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon curry; 1/3 c. bread crumbs, seasoned

Potato Vegetable Casserole Recipe – a delicious recipe with red potatoes, cream of mushroom soup, frzn peas, salt, pepper, curry. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8-10 sm. red potatoes, cooked
1 can cream of mushroom soup
1/2 pkg. frzn peas, or possibly with onions
1/4 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon curry
1/3 c. bread crumbs, seasoned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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