How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup With Cheese?

You need 9 ingredients. The key ingredients include: 4 c. water, 1 tsp. salt, 4 medium potatoes, diced, 1 (4 oz.) can green chiles, seeded and chopped, and more.

Is Potato Soup With Cheese suitable as soups & stews?

Yes, Potato Soup With Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup With Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup With Cheese Recipe

Name: Potato Soup With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water; 1 tsp. salt; 4 medium potatoes, diced; 1 (4 oz.) can green chiles, seeded and chopped; 1 tomato, chopped; 1 small onion, chopped; 1 tsp. butter; 1 c. grated cheese; 1/2 lb. bacon, chopped and fried

Potato Soup With Cheese – a delicious recipe with water, salt, potatoes, green chiles, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. water
1 tsp. salt
4 medium potatoes, diced
1 (4 oz.) can green chiles, seeded and chopped
1 tomato, chopped
1 small onion, chopped
1 tsp. butter
1 c. grated cheese
1/2 lb. bacon, chopped and fried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Soup With Cheese

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