Potato Soup(Serves 4)

1. 1

   Put potatoes and onions in heavy pot; cover with cold water. Add salt and pepper.

2. 2

   Bring to a boil; reduce heat and simmer until potatoes flake and water is cooked down.

3. 3

   Remove from heat, add butter.

4. 4

   Mash potato mixture until slightly lumpy.

5. 5

   Add milk, stirring well.

6. 6

   Simmer 3 minutes.

* Per serving · 4 servings · Values may vary.

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