Warm up with this hearty Escarole Soup With Italian Sausage recipe. Made with Italian sausage, onion, garlic and head. Easy step-by-step instructions in…
This Escarole Soup With Italian Sausage relies on simple, everyday ingredients such as italian sausage, large onion, chopped, large garlic clove, minced and head escarole, chopped. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026