How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 9 ingredients. The key ingredients include: 10 - 12 potatoes, washed and cubed, 1 medium onion, diced, 1 small box velveeta cheese, instant potatoes to thicken, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 - 12 potatoes, washed and cubed; 1 medium onion, diced; 1 small box velveeta cheese; instant potatoes to thicken; milk or evaporated milk; water; 2 Tbsp. butter; salt & pepper to taste; 2 stalks celery

Potato Soup – a delicious recipe with potatoes, onion, velveeta cheese, potatoes, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 - 12 potatoes, washed and cubed
1 medium onion, diced
1 small box velveeta cheese
instant potatoes to thicken
milk or evaporated milk
water
2 Tbsp. butter
salt & pepper to taste
2 stalks celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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