How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 9 ingredients. The key ingredients include: 3 large potatoes, sliced thin, 4 slices lean bacon, diced, 6 leeks, sliced thin (onion may be substituted), 1/4 c. chopped onion, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large potatoes, sliced thin; 4 slices lean bacon, diced; 6 leeks, sliced thin (onion may be substituted); 1/4 c. chopped onion; 2 Tbsp. flour; 4 c. chicken broth; 2 egg yolks, beaten; 1 c. sour cream; 3 Tbsp. chopped parsley

Potato Soup – a delicious recipe with potatoes, lean bacon, leeks, onion, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 large potatoes, sliced thin
4 slices lean bacon, diced
6 leeks, sliced thin (onion may be substituted)
1/4 c. chopped onion
2 Tbsp. flour
4 c. chicken broth
2 egg yolks, beaten
1 c. sour cream
3 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Soup

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