How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Tortilla Soup?

You need 24 ingredients. The key ingredients include: 6 corn tortillas, cut into strips (8-inch size), 2 tablespoons vegetable oil, salt, 2 cups onions, diced, and more.

Is Turkey Tortilla Soup suitable as soups & stews?

Yes, Turkey Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Tortilla Soup Recipe

Name: Turkey Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 corn tortillas, cut into strips (8-inch size); 2 tablespoons vegetable oil; salt; 2 cups onions, diced; 1 cup frozen corn kernels; 1 tablespoon garlic, minced; 1 jalapeno, seeded and diced; 2 tablespoons olive oil; 1 tablespoon tomato paste; 1 tablespoon chipotle chile in adobo, minced; 1 teaspoon chili powder; 1 teaspoon dried oregano leaves; 1/2 teaspoon ground cumin; 1/2 teaspoon ground coriander; 4 cups chicken broth; 1 (14 1/2 ounce) can diced tomatoes with juice; 2 cups cooked turkey, chopped; 1 cup canned black beans, drained and rinsed; 1/4 cup scallion, sliced; 2 tablespoons fresh cilantro, minced; 1/2 lime, juice of; monterey jack cheese, shredded for garnish; sour cream (to garnish); sliced avocado (to garnish)

Warm up with this hearty Turkey Tortilla Soup recipe. Made with corn tortillas, vegetable oil, salt and onions. Easy step-by-step instructions included.

This Turkey Tortilla Soup relies on simple, everyday ingredients such as vegetable oil, salt, onions, diced and frozen corn kernels. It comes together quickly and makes 4 servings, at about 1063 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1063

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Turkey Tortilla Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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