How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 9 ingredients. The key ingredients include: 8-10 red or white potatoes, 1 medium onion, 1 pt. half and half, 1 lb. velveeta cheese, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8-10 red or white potatoes; 1 medium onion; 1 pt. half and half; 1 lb. velveeta cheese; 4 c. water; salt and pepper to taste; 6 chicken bouillon cubes; 6 Tbsp. flour; 4 oz. sour cream

Potato Soup – a delicious recipe with red, onion, velveeta cheese, water, salt, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8-10 red or white potatoes
1 medium onion
1 pt. half and half
1 lb. velveeta cheese
4 c. water
salt and pepper to taste
6 chicken bouillon cubes
6 Tbsp. flour
4 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1034 kcal
Category
Soups & Stews

Eats Now Editorial Team

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