How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 5 ingredients. The key ingredients include: 6 or 7 large Idaho potatoes or red potatoes, 1 can Campbell's cream of chicken soup, shredded Cheddar cheese, milk (whole or skim), and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 or 7 large Idaho potatoes or red potatoes; 1 can Campbell's cream of chicken soup; shredded Cheddar cheese; milk (whole or skim); bacon (optional)

Potato Soup – a delicious recipe with potatoes, Campbell's cream, Cheddar cheese, milk, bacon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 or 7 large Idaho potatoes or red potatoes
1 can Campbell's cream of chicken soup
shredded Cheddar cheese
milk (whole or skim)
bacon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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