Potato Soup

1. 1

   Peel potatoes.

2. 2

   Cut into thin, small pieces.

3. 3

   Cook in water until almost done; drain off most of the water, leaving enough to completely cook potatoes.

4. 4

   Add onion.

5. 5

   Reduce heat to simmer; cook until onion is tender.

6. 6

   Add remaining ingredients.

7. 7

   Bring mixture, almost to a boil.

* Per serving · 4 servings · Values may vary.

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