Potato Soup

1. 1

   Melt oleo butter.

2. 2

   Add flour and stir until smooth.

3. 3

   Cook 1 minute, stirring constantly.

4. 4

   Add onions and cook until tender. Add broth and stir.

5. 5

   Add potatoes, salt and pepper to taste. Bring to boil and cook 15 minutes (until potatoes are done).

6. 6

   Stir in milk and heat thoroughly.

* Per serving · 4 servings · Values may vary.

No additional tips available.