How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 7 ingredients. The key ingredients include: 1-lb. frozen hash brown potatoes, 1 c. chopped green onions, 3 c. water, 1 (10-oz.) can cream of celery soup, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-lb. frozen hash brown potatoes; 1 c. chopped green onions; 3 c. water; 1 (10-oz.) can cream of celery soup; 1 (10-oz.) can cream of chicken soup; 1 (14-oz.) can chicken broth; 2 c. milk

Potato Soup – a delicious recipe with frozen hash brown potatoes, green onions, water, cream of celery soup, cream of chicken soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-lb. frozen hash brown potatoes
1 c. chopped green onions
3 c. water
1 (10-oz.) can cream of celery soup
1 (10-oz.) can cream of chicken soup
1 (14-oz.) can chicken broth
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Soups & Stews

Eats Now Editorial Team

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