How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 9 ingredients. The key ingredients include: 2 c. diced potatoes (peeling is optional; I use unpeeled), 1 medium onion, diced, 1 carrot, diced, 1/2 c. diced celery, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced potatoes (peeling is optional; I use unpeeled); 1 medium onion, diced; 1 carrot, diced; 1/2 c. diced celery; 1 tsp. dried parsley; 2 pkg. chicken bouillon (2 c. or 6 cubes); salt and pepper to taste; 1/8 stick margarine or 2 Tbsp. canola oil; 2 Tbsp. cornstarch

Potato Soup – a delicious recipe with potatoes, onion, carrot, celery, parsley, chicken bouillon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. diced potatoes (peeling is optional; I use unpeeled)
1 medium onion, diced
1 carrot, diced
1/2 c. diced celery
1 tsp. dried parsley
2 pkg. chicken bouillon (2 c. or 6 cubes)
salt and pepper to taste
1/8 stick margarine or 2 Tbsp. canola oil
2 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Soups & Stews

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Potato Soup

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