How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Casserole?

You need 9 ingredients. The key ingredients include: 3 medium onions, sliced, 2 Tbsp. butter, 4.5 oz. sliced mushrooms, 1 can cream of chicken soup, and more.

Is Vidalia Onion Casserole suitable as soups & stews?

Yes, Vidalia Onion Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Casserole Recipe

Name: Vidalia Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions, sliced; 2 Tbsp. butter; 4.5 oz. sliced mushrooms; 1 can cream of chicken soup; 5 oz. can evaporated milk; 1 Tbsp. soy sauce; 2 c. shredded Swiss cheese; 6 slices French bread; 1 Tbsp. fresh parsley

Vidalia Onion Casserole – a delicious recipe with onions, butter, mushrooms, cream of chicken soup, milk, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 medium onions, sliced
2 Tbsp. butter
4.5 oz. sliced mushrooms
1 can cream of chicken soup
5 oz. can evaporated milk
1 Tbsp. soy sauce
2 c. shredded Swiss cheese
6 slices French bread
1 Tbsp. fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vidalia Onion Casserole

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