How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 9 ingredients. The key ingredients include: 4 slices bacon, diced, 4 c. chopped onion, 2 Tbsp. flour, 4 c. beef bouillon, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, diced; 4 c. chopped onion; 2 Tbsp. flour; 4 c. beef bouillon; 3 big potatoes, peeled and thinly sliced; 2 egg yolks; 1 c. sour cream; 1 Tbsp. chopped parsley; 1 Tbsp. chervil (optional)

Potato Soup – a delicious recipe with bacon, onion, flour, beef bouillon, potatoes, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices bacon, diced
4 c. chopped onion
2 Tbsp. flour
4 c. beef bouillon
3 big potatoes, peeled and thinly sliced
2 egg yolks
1 c. sour cream
1 Tbsp. chopped parsley
1 Tbsp. chervil (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1132 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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