How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 6 ingredients. The key ingredients include: 3 c. peeled and cubed potatoes, 2 c. milk, 1 pkg. frozen cauliflower and broccoli (chopped), 1 lb. Velveeta cheese, cubed, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. peeled and cubed potatoes; 2 c. milk; 1 pkg. frozen cauliflower and broccoli (chopped); 1 lb. Velveeta cheese, cubed; 3 Tbsp. margarine; Salt and pepper to taste

Potato Soup – a delicious recipe with potatoes, milk, cauliflower, Velveeta cheese, margarine, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. peeled and cubed potatoes
2 c. milk
1 pkg. frozen cauliflower and broccoli (chopped)
1 lb. Velveeta cheese, cubed
3 Tbsp. margarine
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Soup

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