Potato Salad with Fried Onions

1. 1

   Prepare the ingredients.

2. 2

   Wrap the potatoes with a plastic wrap and microwave.

3. 3

   At 500 W microwave for about 5 minutes.

4. 4

   Flip over and cook another 3 minutes or so.

5. 5

   Remove the plastic wrap and cool.

6. 6

   Peel off the skin.

7. 7

   Put them in a plastic bag.

8. 8

   Knead the potatoes with the plastic bag until it reaches your desired doneness.

9. 9

   Add the mayonnaise, salt and pepper and knead some more!

10. 10

    Add the fried onions and corn and knead again!

11. 11

    Adjust the seasoning (add more mayonnaise, salt and pepper if necessary).

12. 12

    Done!!

13. 13

    !

* Per serving · 4 servings · Values may vary.

No additional tips available.