Fresh, crisp and full of flavor — this Potato Salad With Asparagus is a must-try. Made with red potatoes, green onions, white wine vinegar and olive oil…
This Potato Salad With Asparagus relies on simple, everyday ingredients such as asparagus spears, sliced green onions, white wine vinegar and olive oil. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026