How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 9 ingredients. The key ingredients include: 6 medium potatoes, diced and boiled in water with salt until tender, 3 hard-cooked eggs, chopped, 1/2 c. dill pickles, chopped, 1 c. chopped celery, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, diced and boiled in water with salt until tender; 3 hard-cooked eggs, chopped; 1/2 c. dill pickles, chopped; 1 c. chopped celery; 1 medium sweet white onion, diced; 1 small jar pimentos, diced; 1/2 tsp. salt; 3/4 c. mayonnaise; paprika (optional)

Potato Salad – a delicious recipe with potatoes, eggs, dill pickles, celery, sweet white onion, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 medium potatoes, diced and boiled in water with salt until tender
3 hard-cooked eggs, chopped
1/2 c. dill pickles, chopped
1 c. chopped celery
1 medium sweet white onion, diced
1 small jar pimentos, diced
1/2 tsp. salt
3/4 c. mayonnaise
paprika (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Salads

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