Potato Patties Deluxe Recipe

Name: Potato Patties Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (950 ml) mashed potatoes, mashed with butter, milk/cream and seasoned.; (I like to add sour cream or some cream cheese to my batch for extra flavor and creaminess); 2 eggs, lightly beaten; 2 to 3 strips of bacon, chopped; 1/2 cup (125 ml) chopped onion; 2 tbsp (30 ml). chopped green onion; 2 to 3 cloves garlic, chopped; 2 tbsp (30 ml). butter or margarine; enough flour to hold together; seasoned breadcrumbs for coating; oil for pan frying

Servings: persons

4 cups (950 ml) mashed potatoes, mashed with butter, milk/cream and seasoned.
(I like to add sour cream or some cream cheese to my batch for extra flavor and creaminess)
2 eggs, lightly beaten
2 to 3 strips of bacon, chopped
1/2 cup (125 ml) chopped onion
2 tbsp (30 ml). chopped green onion
2 to 3 cloves garlic, chopped
2 tbsp (30 ml). butter or margarine
enough flour to hold together
seasoned breadcrumbs for coating
oil for pan frying

1
Begin by sauteing the bacon,garlic and both onions in butter in a pan over medium-high heat, until lightly browned and softened - about 10 minutes.
2
For extra flavor and aroma, add a pinch of sugar to bacon,garlic and onions while cooking - this caramalizes everything and concentrates the flavor while bringing out the natual sweetness of the garlic and onions.
3
After bacon,garlic and onions are cooked, remove from heat and cool a few minutes.
4
In a large seperate bowl, combine the pre-made mashed potatoes, beaten eggs and bacon-onion mixture; gently mix to combine everything.
5
Add enough flour to make a good pattie consistency - pretty thick.
6
Form into patties and coat lightly with bread crumbs.
7
Heat oil in a large pan over medium-high heat and pan fry patties a few minutes, until golden brown and crispy on outside and creamy in the middle.
8
Eat while hot!

666

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups (950 ml) mashed potatoes, mashed with butter, milk/cream and seasoned., (I like to add sour cream or some cream cheese to my batch for extra flavor and creaminess), 2 eggs, lightly beaten, 2 to 3 strips of bacon, chopped, and more.

Yes, Potato Patties Deluxe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Patties Deluxe

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