Potato Pancakes

1. 1

   Put eggs, onion, salt, flour, baking powder and 1/2 cup of potato cubes into blender.

2. 2

   Cover and process at #3 until potatoes have gone through the blades.

3. 3

   Stop the blender and add remaining potatoes.

4. 4

   Cover and process at #3 only until all potato cubes have passed through the blades.

5. 5

   Use a rubber spatula to help guide potatoes through processing blades.

6. 6

   Do not overblend.

7. 7

   Pour 1/4 cupfuls onto hot, greased griddle.

8. 8

   Yield: 12 pancakes.

No nutritional information available.

No additional tips available.