How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato, Mushroom And Bacon Casserole?

You need 13 ingredients. The key ingredients include: 1 3/4 lbs potatoes, 1 1/2 lbs mushrooms, cleaned and thickly sliced, 3 tbsp olive oil, 2 None onions, peeled and finely diced, and more.

Is Potato, Mushroom And Bacon Casserole suitable as meat & poultry?

Yes, Potato, Mushroom And Bacon Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato, Mushroom And Bacon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato, Mushroom And Bacon Casserole Recipe

Name: Potato, Mushroom And Bacon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lbs potatoes; 1 1/2 lbs mushrooms, cleaned and thickly sliced; 3 tbsp olive oil; 2 None onions, peeled and finely diced; 1 lb ground beef; 2 tbsp tomato paste; 1 pinch paprika; 3/4 cup whipping cream; 1 1/4 cup vegetable stock; 5 sprigs thyme, chopped; 4 slices bacon, parcooked; 1/2 cup Gouda, grated; None None oregano, to garnish

Try this homemade Potato, Mushroom And Bacon Casserole recipe the whole family will love. Made with potatoes, mushrooms, olive oil and onions. Easy step…

This Potato, Mushroom And Bacon Casserole relies on simple, everyday ingredients such as potatoes, olive oil, ground beef and tomato paste. It comes together quickly and makes 4 servings, at about 997 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potato, Mushroom And Bacon Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions