How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Leek Soup?

You need 11 ingredients. The key ingredients include: 6 potatoes, peeled and cut into bite sized pieces (remove most of green tops and cut lengthwise), 2 onions, chopped, 1 stalk celery, sliced, 4 chicken bouillon cubes, and more.

Is Potato-Leek Soup suitable as soups & stews?

Yes, Potato-Leek Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato-Leek Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Leek Soup Recipe

Name: Potato-Leek Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes, peeled and cut into bite sized pieces (remove most of green tops and cut lengthwise); 2 onions, chopped; 1 stalk celery, sliced; 4 chicken bouillon cubes; 1 Tbsp. parsley flakes; 5 c. water; 1 Tbsp. salt; pepper; 1/3 c. butter; 1 can evaporated milk; chopped chives

Potato-Leek Soup

Eats Now Editorial Team · 510 kcal · Soups & Stews

Potato-Leek Soup – a delicious recipe with potatoes, onions, celery, chicken bouillon cubes, parsley flakes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Potato-Leek Soup

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