Potato, Leek, Ham, And Cheese Gratin Recipe

Name: Potato, Leek, Ham, And Cheese Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -9 red potatoes, peeled and sliced about 1/4 inch thick; 6 large leeks, sliced; cooking spray; 2 cups fat free chicken broth; 2 tablespoons Dijon mustard; 1/4 teaspoon ground pepper; 1/2 cup flour; 2 cups skim milk; 3 cups diced ham (about 1 lb.); 1 1/2 cups shredded gruyere or 1 1/2 cups other swiss cheese

Servings: persons

8 -9 red potatoes, peeled and sliced about 1/4 inch thick
6 large leeks, sliced
cooking spray
2 cups fat free chicken broth
2 tablespoons Dijon mustard
1/4 teaspoon ground pepper
1/2 cup flour
2 cups skim milk
3 cups diced ham (about 1 lb.)
1 1/2 cups shredded gruyere or 1 1/2 cups other swiss cheese

1
place potatoes in water.
2
boil and drain.
3
set aside.
4
cook leek in pan coated with cooking spray over medium heat, covered, for about 10 minute or until tender.
5
remove leeks from pan and set aside.
6
in same pan add broth, mustard, pepper and stir until blended.
7
add flour and milk.
8
stir to combine.
9
bring to a boil, reduce heat and stir constantly until mixture thickens.
10
remove from heat.
11
spray 9x13 baking pan with cooking spray.
12
pour 1cup milk mixture into pan.
13
arrange 2 1/3 Cup potatoes over mixture.
14
then add 1 1/2 cups of diced ham, and then 1 Cup leek, then 1/2 cheese.
15
repeat the layers once.
16
top with remaining potatoes and the rest of the milk mixture.
17
top with remaining cheese.
18
bake at 375 for 45 minutes until browned and bubbly.

918

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 -9 red potatoes, peeled and sliced about 1/4 inch thick, 6 large leeks, sliced, cooking spray, 2 cups fat free chicken broth, and more.

Yes, Potato, Leek, Ham, And Cheese Gratin falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato, Leek, Ham, And Cheese Gratin

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