Potato & Leek Flat Bread C Greens

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: 1 lb refrig pizza dough - cornmeal for pan - 2 sm leeks halved & thinly sliced lengthwise - 2 med red bliss potatoes thinly sliced - 1 tsp thyme - kosher salt & pepper - 3 tbl olive oil - 1 oz grated gruyere - 5 oz mixed greens.

Yes, Potato & Leek Flat Bread C Greens falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.