Warm up with this hearty Potato Kale Soup recipe. Made with Garlic, olive oil, carrots and yellow onion. Easy step-by-step instructions included.
This Potato Kale Soup relies on simple, everyday ingredients such as olive oil, carrots, diced, yellow onion, diced and packages of vegetable broth. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026