Try this homemade Potato Crusted Salmon (Michael Smith) recipe the whole family will love. Made with russet potatoes, horseradish, oil and salt. Easy s…
This Potato Crusted Salmon (Michael Smith) relies on simple, everyday ingredients such as oil, salt and pepper and (6 ounce) salmon fillets. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026