How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Crepes?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese (room temperature), 1/2 tsp. salt, 1 1/2 c. grated Swiss cheese, 4 c. raw potatoes, grated, and more.

Is Potato Crepes suitable as breakfast?

Yes, Potato Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Crepes Recipe

Name: Potato Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese (room temperature); 1/2 tsp. salt; 1 1/2 c. grated Swiss cheese; 4 c. raw potatoes, grated; 3 to 4 Tbsp. chopped chives; 3 Tbsp. flour; 2 eggs; 1/2 tsp. coarsely ground pepper; 3 to 4 Tbsp. heavy cream; 1/2 c. mushrooms, chopped and sauteed

Potato Crepes

Eats Now Editorial Team · 1010 kcal · Breakfast

Potato Crepes – a delicious recipe with cream cheese, salt, Swiss cheese, potatoes, chives, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Potato Crepes

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