How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cream Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 to 2 lb. bag hash brown potatoes, 1 large onion, coarsely chopped, 1 small green pepper, 1 can mushroom soup, and more.

Is Potato Cream Casserole suitable as soups & stews?

Yes, Potato Cream Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Cream Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cream Casserole Recipe

Name: Potato Cream Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. bag hash brown potatoes; 1 large onion, coarsely chopped; 1 small green pepper; 1 can mushroom soup; 12 oz. container sour cream; 7 oz. Cheddar cheese, grated; 2 Tbsp. margarine (tub)

Potato Cream Casserole – a delicious recipe with potatoes, onion, green pepper, mushroom soup, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. bag hash brown potatoes
1 large onion, coarsely chopped
1 small green pepper
1 can mushroom soup
12 oz. container sour cream
7 oz. Cheddar cheese, grated
2 Tbsp. margarine (tub)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Soups & Stews

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Potato Cream Casserole

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