How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Soup?

You need 7 ingredients. The key ingredients include: 5 to 6 good size potatoes, peeled, 1 (8 oz.) cream cheese, 1 c. milk, salt and pepper to taste, and more.

Is Potato Cheese Soup suitable as soups & stews?

Yes, Potato Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Soup Recipe

Name: Potato Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 good size potatoes, peeled; 1 (8 oz.) cream cheese; 1 c. milk; salt and pepper to taste; 1 large onion, chopped; 2 c. chopped celery; 2 c. chopped carrots

Potato Cheese Soup – a delicious recipe with potatoes, cream cheese, milk, salt, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 to 6 good size potatoes, peeled
1 (8 oz.) cream cheese
1 c. milk
salt and pepper to taste
1 large onion, chopped
2 c. chopped celery
2 c. chopped carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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