How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Soup?

You need 7 ingredients. The key ingredients include: 6 medium potatoes, peeled and chopped, 1 (14 1/2 ounce) can chicken broth, ½ teaspoon onion powder, 2 cloves garlic, minced, and more.

Is Potato Cheese Soup suitable as soups & stews?

Yes, Potato Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Soup Recipe

Name: Potato Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, peeled and chopped; 1 (14 1/2 ounce) can chicken broth; ½ teaspoon onion powder; 2 cloves garlic, minced; 2 cups sharp cheddar cheese, shredded (8 oz.); 1 (12 ounce) can evaporated milk; pepper

Potato Cheese Soup – a delicious recipe with potatoes, chicken broth, onion powder, garlic, cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium potatoes, peeled and chopped
1 (14 1/2 ounce) can chicken broth
½ teaspoon onion powder
2 cloves garlic, minced
2 cups sharp cheddar cheese, shredded (8 oz.)
1 (12 ounce) can evaporated milk
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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