How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Scallop?

You need 4 ingredients. The key ingredients include: 1 large pkg. frozen hash brown potatoes, 1 stick margarine, 3/4 lb. Velveeta cheese, 1 pt. half and half.

Is Potato Cheese Scallop suitable as seafood?

Yes, Potato Cheese Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Scallop Recipe

Name: Potato Cheese Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. frozen hash brown potatoes; 1 stick margarine; 3/4 lb. Velveeta cheese; 1 pt. half and half

Potato Cheese Scallop – a delicious recipe with frozen hash brown potatoes, margarine, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large pkg. frozen hash brown potatoes
1 stick margarine
3/4 lb. Velveeta cheese
1 pt. half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Seafood

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