How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheese Croquette?

You need 9 ingredients. The key ingredients include: 1 pound Yukon Gold potatoes, peeled and boiled, 2 ounces butter, 2 ounces sour cream, 2 egg yolks, and more.

Is Potato-Cheese Croquette suitable as general?

Yes, Potato-Cheese Croquette falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato-Cheese Croquette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheese Croquette Recipe

Name: Potato-Cheese Croquette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Yukon Gold potatoes, peeled and boiled; 2 ounces butter; 2 ounces sour cream; 2 egg yolks; 4 ounces grated white cheddar; 2 scallions minced; Salt and pepper; 2 tablespoons butter; 2 tablespoons olive oil

Potato-Cheese Croquette – a delicious recipe with potatoes, butter, sour cream, egg yolks, grated white cheddar, scallions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Yukon Gold potatoes, peeled and boiled
2 ounces butter
2 ounces sour cream
2 egg yolks
4 ounces grated white cheddar
2 scallions minced
Salt and pepper
2 tablespoons butter
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
General

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Potato-Cheese Croquette

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