How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 3 1/2 lb. baking potatoes, salt and pepper, 3/4 tsp. dried thyme, 10 oz. cheese such as Cheddar, Jack, Gouda, grated, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. baking potatoes; salt and pepper; 3/4 tsp. dried thyme; 10 oz. cheese such as Cheddar, Jack, Gouda, grated; 1 1/3 c. chicken broth; 1 1/3 c. half and half; 1/4 c. Dijon mustard

Potato Casserole – a delicious recipe with baking potatoes, salt, thyme, Gouda, chicken broth, Dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 1/2 lb. baking potatoes
salt and pepper
3/4 tsp. dried thyme
10 oz. cheese such as Cheddar, Jack, Gouda, grated
1 1/3 c. chicken broth
1 1/3 c. half and half
1/4 c. Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Casserole

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