How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 8 ingredients. The key ingredients include: 1 Ore-Ida southern frozen style hash browns, 1 (8 oz.) sour cream, 1 (8 oz.) French onion dip, 1 can cream of chicken soup, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Ore-Ida southern frozen style hash browns; 1 (8 oz.) sour cream; 1 (8 oz.) French onion dip; 1 can cream of chicken soup; 1 (10 oz.) pkg. grated cheese; 1/4 c. butter or margarine, melted; salt and pepper to taste; 2 c. crushed corn flakes

Potato Casserole – a delicious recipe with browns, sour cream, onion, cream of chicken soup, grated cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Ore-Ida southern frozen style hash browns
1 (8 oz.) sour cream
1 (8 oz.) French onion dip
1 can cream of chicken soup
1 (10 oz.) pkg. grated cheese
1/4 c. butter or margarine, melted
salt and pepper to taste
2 c. crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Casserole

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