How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen hash browns, 1 lb. sour cream, 10 oz. grated Cheddar cheese, 1 can cream of chicken or celery soup, and more.

Is Potato Casserole suitable as meat & poultry?

Yes, Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen hash browns; 1 lb. sour cream; 10 oz. grated Cheddar cheese; 1 can cream of chicken or celery soup; 1/2 c. chopped onion; salt and pepper to suit; 2 c. crushed corn flakes; 1/2 c. melted butter

Potato Casserole – a delicious recipe with frozen hash browns, sour cream, Cheddar cheese, cream of chicken, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb.) pkg. frozen hash browns
1 lb. sour cream
10 oz. grated Cheddar cheese
1 can cream of chicken or celery soup
1/2 c. chopped onion
salt and pepper to suit
2 c. crushed corn flakes
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
999 kcal
Category
Meat & Poultry

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Potato Casserole

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