How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 8 red potatoes, boiled with skins on, 1 c. mayonnaise, 1/2 c. chopped onion, 1/4 c. chopped green olives, and more.

Is Potato Casserole suitable as meat & poultry?

Yes, Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 red potatoes, boiled with skins on; 1 c. mayonnaise; 1/2 c. chopped onion; 1/4 c. chopped green olives; 1 lb. American cheese slices; 1/2 lb. bacon, partially cooked; salt and pepper to taste

Potato Casserole – a delicious recipe with red potatoes, mayonnaise, onion, green olives, American cheese slices, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 red potatoes, boiled with skins on
1 c. mayonnaise
1/2 c. chopped onion
1/4 c. chopped green olives
1 lb. American cheese slices
1/2 lb. bacon, partially cooked
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1337 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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