How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Bread?

You need 8 ingredients. The key ingredients include: 1 ⅓ cups warm water (110*), 3 ¼ cups bread flour, ½ cup dry potato flakes, 2 tablespoons powdered milk, and more.

Is Potato Bread suitable as general?

Yes, Potato Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Bread Recipe

Name: Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ⅓ cups warm water (110*); 3 ¼ cups bread flour; ½ cup dry potato flakes; 2 tablespoons powdered milk; 2 tablespoons sugar; 1 ¼ teaspoons salt; 2 tablespoons oil; 1 ¾ teaspoons active dry yeast

Potato Bread – a delicious recipe with water, bread flour, powdered milk, sugar, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ⅓ cups warm water (110*)
3 ¼ cups bread flour
½ cup dry potato flakes
2 tablespoons powdered milk
2 tablespoons sugar
1 ¼ teaspoons salt
2 tablespoons oil
1 ¾ teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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