How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Bread?

You need 8 ingredients. The key ingredients include: 1 cake yeast, 1/2 c. lukewarm water, 1/2 c. shortening or oil, 1/2 c. sugar, and more.

Is Potato Bread suitable as baking & desserts?

Yes, Potato Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Bread Recipe

Name: Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake yeast; 1/2 c. lukewarm water; 1/2 c. shortening or oil; 1/2 c. sugar; 1 c. white potatoes; 1 c. scalded milk; 2 eggs, well beaten; flour

Potato Bread – a delicious recipe with cake yeast, water, shortening, sugar, white potatoes, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake yeast
1/2 c. lukewarm water
1/2 c. shortening or oil
1/2 c. sugar
1 c. white potatoes
1 c. scalded milk
2 eggs, well beaten
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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